January 25, 2011

A great breakfast casserole when you happen to have some smoked salmon that you want to use before...

January 5, 2011

This is an absolute favorite of mine. While wild caught salmon is best for this dish there is high...

December 30, 2010

This dish is a true show-stopper with a gorgeous golden crust and layers of yummy goodness inside...

December 10, 2010

Serving Ideas : Hot cooked rice and tropical fruit salad. NOTES : If desired, substitute 1 1/2...

November 13, 2010

The tangy sweet taste of the yogurt paired with a kick of lemon juice and a dollop of dijon...

November 13, 2010

This recipe makes 2 dinner portions or 4 smaller appetizer portions (although, you will have lots...

October 11, 2010

Note: ~ You can omit the chili if it is too spicy for the kids. ~ You can prepared all the...

September 11, 2010

My mother-in-law grew up in Damietta, Egypt. Damietta is just a stone’s throw from the point...

September 3, 2010

My perfect bite -- the lethal combination of delicate caviar, tender salmon chunks and al dente...

August 27, 2010

A snippet from bottomlesskitchen.com: "...We also enjoy keeping the skin on the salmon and...

July 19, 2010

One of the best parts of summer is finding ways to eat in a lighter fashion. Don’t get the wrong...

July 11, 2010

I don’t keep plain old white vinegar in my house, so I used a Moscato wine vinegar I keep...

June 3, 2010

This dish is a perfect example of simple, flavorful cooking. I marinated the salmon in soy sauce,...

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