April 28, 2010
This soup is quite unique and absolutely delicious! The creamy fresh goat cheese and velvety...
April 25, 2010
This is a nice vegetarian borscht, made mellow by the squash. But be warned: the cream cheese...
April 18, 2010
My family traditional recipe. I like cooking all kind of pumpkin dishes. (Soups, deep, bread, pies...
April 12, 2010
This recipe was adapted from a recipe that was given to me. If you don't like crab, scallops or a...
April 7, 2010
I cannot take credit for developing this recipe. I found it several years ago on the Internet,...
April 5, 2010
This recipe always tastes better the second day. I'd suggest you cool the finished soup,...
March 11, 2010
This goes great with a rustic bread for dipping!! Serve with a side salad to complete the meal. (...
