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Seasonal & Sustainable
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My Country Style Ribs
Photo: flickr user
TheBusyBrain
Ingredients
3 pounds
country-style pork ribs
1 env Knorr
leek soup
mix
1 can
golden mushroom
soup
Preparation
1
Place ribs in large crockpot. Sprinkle leek soup
mix
over ribs. Add golden mushroom soup.
Turn
crockpot to LOW and cook for 12 hours.
2
Great
served
with
mashed
potatoes, English peas, and a salad.
3
This recipe
yields
6
servings
.
.
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Tags:
main course
hot dish
pig
meat
pork
crockpot
Yield:
6.0 servings
Added:
Sunday, February 21, 2010 - 1:46am
Creator:
Anonymous
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