Pita Pizzas with Sautéed Apples and Bacon
Ingredients
2 pitas
4 slices of bacon, cooked and crumbled
1 granny smith apple, cored and sliced
1/2 red onion, sliced
4 cloves of garlic, minced (divided)
3/4 cup cheddar cheese, shredded
1/4 cup demerara sugar
1/2 teaspoon cinnamon
1/4 teaspoon ground ginger
of cloves
1 teaspoon salt
3/4 teaspoon crushed chili pepper flakes
2 tablespoons olive oil
1 tablespoon butter
Preparation
1
Preheat oven to 400°
2
Place the onion and apple in a large bowl.
3
4
5
Add apple and onion mixture and sauté until the apples are tender. About five minutes.
6
Remove from heat and set aside.
7
Brush the pitas with the rest of the olive oil and sprinkle with the remainder of the garlic.
8
Top pitas with apples and onions and sprinkle with cheese and bacon.
9
.
About
Smokey, salty and sweet! These pita pizzas are snap to put together and well the worth the minimal effort.
Yield:
2 pizzas
Added:
Saturday, July 16, 2011 - 4:25pm
