Mama’s Limonata
Ingredients
The juice of 12 lemons
6 tablespoons sugar
1 glass water
Garnish: lemon slices or mint leaves (optional)
Preparation
1
Add the sugar and water to a saucepan over medium heat.
2
Stir until the sugar is completely dissolved.
3
Remove from the heat and allow to cool.
4
Add the lemon juice, and any additional flavouring you’d like (orange flower water, etc…), and stir well before transferring to a jug or bottle, and store in the fridge.
5
To serve, combine about ¼ lemon syrup and ¾ cold water (I like mine with sparkling water). Add ice cubes and garnish each glass lemon slices and/or mint leaves.
.
Yield:
Makes approx. 12 servings
Added:
Tuesday, July 22, 2014 - 3:50pm
