Mushroom and Tomato Salad


Photo: flickr user Jon Juan
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Ingredients

2 tablespoons olive or vegetable oil
2 teaspoons lemon juice
1 pch salt
1 pch freshly-ground black pepper
2 cups sliced fresh mushrooms
1 cup halved cherry tomatoes
1 tablespoon chopped chives
2 teaspoons sesame seeds toasted
2 lettuce leaves

Preparation

1
In a large bowl, whisk together oil, lemon juice, salt and pepper. Add mushrooms; toss to coat. Chill for at least 1 hour.
2
Just before serving, stir in tomatoes and chives; sprinkle with sesame seeds. Serve on a lettuce leaf.

Tools

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Tags:

salad
sidedish

Yield:

2.0 servings

Added:

Thursday, December 3, 2009 - 11:31pm

Creator:

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