Blackberry Icing

Ingredients

2 cups Powdered sugar, sifted
1 dsh Salt
cup Blackberries, fresh, crushed
2 teaspoons Lemon juice

Preparation

1
Add sugar and salt to crushed fruit, mixing well. Then add lemon juice until of consistency to spread thinly on cake.
2
Makes enough icing to covertop and sides of angel food cake.
.

Yield:

4.0 servings

Added:

Thursday, February 11, 2010 - 5:46am

Creator:

Anonymous

Related Cooking Videos