Sophie's End Of Summer Breakfast Omelette

Photo: Sophie32

Ingredients

2 organic eggs, beaten

a mix of 9 to 10 colourful mini tomatoes

1 medium red onion, peeled & finely cut up

1/2 red sweet paprika, washed, cleaned & white seeds & white parts removed, cut up i

a few sprigs of fresh oregano, washed, cleaned & tougher stalks removed

baking margarine

sea salt

finely grinded black pepper

Preparation

Heat a large non stick pan on medium high heat.

When hot, add 3 to 4 tablespoons of the baking margarine & let it melt. When sizzling, add the chopped up onion & chopped up red sweet paprika. Stir. Add 1/2 of the oregano & stir. After a few minutes, add the cut up tomatoes. Add the rest of the oregano. Fry for another 2 minutes. Now, add the beaten eggs & swirl them around the surface of the pan. Add some sea salt & some grinded black pepper according to your taste. Fry for a few minutes until it is fried to your liking.

Enjoy!!