Easy Lime Chicken
Ingredients
500 grams chicken
1 tablespoon black pepper coarsely ground
2 tablespoons olive oil
1 lime
to taste salt
to garnish Cilantro (Coriander leaves) optional
Preparation
1
Squeeze the juice from a lime and get rid of the pips.
2
Coarsely grind some black peppercorns. We'll need a tablespoon of this coarsely ground black pepper.
3
Clean and cut the chicken into small, bite-size pieces.
4
Transfer the chicken to a pressure cooker. Drizzle with lime juice and two tablespoons oil. Add 1/2 tablespoon black pepper and salt.
5
Mix well, close the lid, and cook on a high flame until you get the first whistle. Lower the flame, cook for two more whistles and switch off.
6
Wait for the pressure to go before opening the cooker.
7
Sprinkle with some more coarse pepper and throw in a couple of lime slices.
8
Garnish with some cilantro leaves. Serve hot with rice.
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About
Bite size pieces of chicken pressure cooked with a seasoning of black pepper and salt, and a generous drizzle of lime juice and oil - easy, tasty & healthy!
Yield:
4
Added:
Saturday, July 22, 2017 - 10:34am