Black Bottomed Cupcakes

Photo: flickr user wEnDaLicious

Ingredients

1 8 oz pkg cream cheese, softened

1 egg

cup sugar

Pinch of salt

6 ounces semi sweet chocolate chips

1 1/2 cups flour

1 cup sugar

1 teaspoon baking soda

1/2 teaspoon salt

1/4 cup cocoa

1 cup water

cup oil

1 tablespoon vinegar

1 teaspoon vanilla

Preparation

Fill cupcake forms with paperliners. Mix cream cheese with eggs and sugar, and pinch of salt in medium size bowl. Beat well. Stir in chocolate chips and set aside.

Beat all cupcake ingredients until well mixed. Fill cupcake liners 1/2 full, then top with 1 tbsp. of cream cheese mixture. Bake at 350 degrees for 20 minutes. Makes 2 dozen.