Simple Baked Tofu Recipe

Ingredients

Ingredients:

12 ounces extra-firm organic tofu, drained well and patted dry

3 tablespoons coconut oil (or EVOO)

2 teaspoons orange juice, freshly squeezed

3 cloves garlic, minced

freshly ground black pepper, optional

Directions:

Cut the tofu into medium-size pieces.

In a bowl, whisk together the orange juice, 2 tablespoons of the coconut oil, sea salt and garlic.

Place the tofu in the bowl and spoon the marinade over the tofu pieces.

Cover and refrigerate or 1 hour.

Preheat your oven to 350 degrees F.

Coat a baking sheet with the rest of the coconut oil. Add the tofu to the baking sheet, in a single layer.

Bake for 15 minutes. Flip the tofu and bake the other side until the tofu has a nice golden color.

Add to salads, soups, stir fry, whatever your heart delights!

Enjoy!

1 servings

Tuesday, March 29, 2011 - 2:43pm