Ricotta Cheese Pie With Cream Cheese
Ingredients
You will need:
For the Crust:
For the filling:
3 eggs
9 ounces of part-skim Ricotta cheese
8 ounces of cream cheese
1/2 cup sugar
1/4 cup cornstarch
1 teaspoon baking powder
1 teaspoon vanilla
1/4 teaspoon grated lemon peel
1/4 teaspoon grated orange peel
1 teaspoon lemon juice
Topping for pie:
1/4 cup almonds
Preparation
1
For the Crust:
2
In a food processor combine the above ingredients.
4
Let cool before filling.
5
Topping for pie:
6
In a food processor combine graham crackers and almonds and give a few good chops.
7
For the filling:
8
Preheat oven 350 degrees:
9
10
Stir together cornstarch and baking powder. Add to cheese mixture along with vanilla, lemon peel, orange peel and lemon juice.
12
Bake for about 55 minutes, or until firm.
Tools
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About
This cheese cake is so good! If you are a cheese cake lover please try this cheese cake and indulge!
Enjoy!
Yield:
10 , makes 1 pie
Added:
Thursday, December 10, 2009 - 5:11pm
