Easy Blueberry Crumb Cake

Ingredients

1 yellow box cake
1 cup flour – sifted
1 teaspoon baking powder
1 cup milk
Dash of nutmeg
Dash of cinnamon
1 teaspoon vanilla
Blueberries:
3 tablespoons orange marmalade
1/4 cup brown sugar
Dash of cinnamon
Dash of nutmeg
Brown Sugar Topping:
1/4 cup brown sugar
1 tablespoon nutmeg
1 tablespoon cinnamon

Preparation

1
Preheat oven to 350 degrees:
2
Butter two - 8x8 inch cake pans and set aside.
3
Combine all of the ingredients for the cake and mix well with electric mixer. The mixture will be thick. Pour this mixture into the prepared pans.
4
Combine all of the ingredients for the brown sugar topping. This mixture should be crumbly.
5
Spoon the blueberries into the batter and gently spread them around the batter.
6
Cover the top with the brown sugar topping.
7
Bake the cake for about 40-45 minutes or until cake is a beautiful golden color.

Tools

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About

This coffee cake is light and so delicious!

Enjoy with Love,

Catherine

Yield:

5.0

Added:

Sunday, April 18, 2010 - 11:15am

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