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Red Onion Salsa
Photo:
Sheri Wetherell
Ingredients
1 Red
onion,
finely chopped
juice of two
limes
1
habanero, finely minced without
seeds
and
ribs
2 teaspoons
salt
Preparation
1
Finely
chop
the onion
2
Carefully remove the
seeds
and ribs of the habanero pepper
3
Finely
mince
the pepper and combine with the onion
4
Add the lemon
juice
and
salt,
stir
to combine.
.
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About
May be served immediately, but gets better with time. Chopped cilantro is also a nice addition.
Yield:
2.0 servings
Added:
Thursday, December 10, 2009 - 5:48pm
Creator:
Sheri Wetherell
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