Cheese Cupcake


Photo: Anncoo
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Ingredients

180 grams Butter
130 grams Sugar
3 Eggs
165 Self raising flour
80 grams g Grated Cheddar cheese (I used 90)
1 1/2 tablespoons Full cream milk

Preparation

1
Method:
2
Beat butter, sugar and eggs together.
3
Dump in flour, mix at low speed for a minute.
4
Add in a grated cheddar cheese and milk and mix for 30 second.
5
Use a rubber spatula mix well and scoop batter into cupcake cases.
6
Bake at 170C for 25 mins.
7
Cool on wire rack.

Tools

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Yield:

1.0 servings

Added:

Thursday, June 24, 2010 - 8:18am

Creator:

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