Party Tuna Mold


Photo: flickr user citymama
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Ingredients

2 inches can (6.5 oz) tuna water, drained
1 pkt (8 oz) cream cheese, at room temperature
2 tablespoons Minced onion
2 tablespoons Chopped parsley
1 1/2 tablespoons Old Bay seasoning
1 1/2 tablespoons Ketchup
1/2 tablespoon Prepared horseradish

Preparation

1
Drain tuna. Mix together remaining ingredients. Add tuna and beat unitl well blended. Pack into 4 cup mold or small bowl; chill thoroughly. To serve, unmold onto a plate, garnish with parsley and/or olives and serve with crackers.

Tools

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Tags:

seafood
appetizers
fish

Yield:

1.0 servings

Added:

Wednesday, December 30, 2009 - 2:04am

Creator:

Anonymous

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