Award Winner Brownies


Photo: flickr user kevindooley
Print this recipe

Ingredients

2 Eggs
3/4 cup Sugar
1 teaspoon Vanilla
1/2 cup Butter or margarine, melted
3/4 cup Chocolate, ground
2/3 cup Unsifted flour
1/4 teaspoon Baking powder
1/4 teaspoon Salt
1/2 cup Walnuts, chopped

Preparation

1
Heat oven to 350 . Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt.
2
Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350 for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares.

Tools

.

Tags:

Chocolate
brownies
baking

Yield:

16.0 servings

Added:

Thursday, December 3, 2009 - 3:52am

Creator:

Anonymous

Related Cooking Videos