Easy Nachos


Photo: flickr user upturnedface
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Ingredients

8 ounces Tortilla chips
8 ounces Velveeta Shredded Process Cheese food
8 ounces Pace Thick & Chunky Salsa
Ripe olives sliced
Guacamole
Jalapeno peppers sliced
Sour cream

Preparation

1
Place tortilla chips on baking sheet; sprinkle with cheese food. Bake at 350 until cheese food melts, 3-4 minutes. Pour Pace Thick & Chunky Salsa over chips.
2
Garnish as desired.
3
MICROWAVE OVEN DIRECTIONS: Microwave a 9" plateful of cheese food-topped chips at HIGH 1 minute or until cheese food melts.

Tools

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Tags:

mex
central
American
microwave
snacks
nibbles
Mexico
Mexican

Yield:

5.0 servings

Added:

Friday, February 12, 2010 - 12:23am

Creator:

Anonymous

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