Asian Shrimp and Noodles
Ingredients
1/2 cup bottled oil and vinegar dressing
6 tablespoons fish sauce
3 tablespoons chopped fresh basil
1 tablespoon minced fresh ginger
8 ounces cooked peeled shrimp
8 ounces Vermicelli or angel hair pasta
1/2 cucumber unpeeled, seeded,
and diced
Preparation
Tools
.
Yield:
2.0 servings
Added:
Friday, December 4, 2009 - 11:26pm