Gooseberry Relish


Photo: flickr user Jason Cartwright
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Ingredients

5 cups Gooseberries
1 cup Brown sugar
1 1/2 cups Raisins
1 Onion, peeled and sliced
3 tablespoons Salt
1/4 teaspoon Cayenne pepper
1 teaspoon Mustard
1 teaspoon Ginger
1 teaspoon Turmeric
1 quart Vinegar

Preparation

1
Chop gooseberries, raisins, and onion. Add other ingredients. Heat slowly to boiling. Simmer 3/4 hour. Stir frequently. Rub through coarse sieve.
2
Reheat. Harriet Hinzinga, Pella, IA.
.

Tags:

relish
condiment
canning
vegetable

Yield:

6.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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