Golden Egg Bread


Photo: flickr user lepiaf.geo
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Ingredients

1 pkt Yeast
3 cups Bread flour
4 tablespoons Sugar
2 Eggs
6 tablespoons Vegetable oil
1 1/2 teaspoons Salt
3/4 cup Warm water

Preparation

1
Place all ingredients in the pan in the order listed, select white bread and press "Start".
2
NOTE: Unless otherwise noted all ingredients should be at room temperature.
3
This can be mixed on manual of the bread machine.
4
After Second kneading, remove dough from machine, divide into to equal portions and place in small loaf pans. Cover and let rise to double, about 45 min to 1 hour. Bake at 350 f. for 35-40 min.

Tools

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Tags:

bread
appliance
baking
bread maker

Yield:

2.0 servings

Added:

Saturday, December 5, 2009 - 11:41pm

Creator:

Anonymous

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