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Hot-Buttered Rum
Photo: flickr user
paul_irish
Ingredients
1 teaspoon
Sugar
1 teaspoon
Butter
1 jigger Light or dark rum
4 whls cloves
Boiling water
Preparation
1
In a mug put sugar, butter, rum and cloves. Fill with
boiling
water.
Stir
.
.
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Tags:
alcoholic
drinks
Beverages
hot
mixed
Yield:
6.0 servings
Added:
Friday, February 12, 2010 - 2:43pm
Creator:
Andie Mitchell
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