Pistachio Frosting


Photo: flickr user seelensturm
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Ingredients

2 envs whipped topping mix
1 pkt (small) instant pistacho pudding mix
cup Cold milk
cup Chopped nuts
cup Coconut

Preparation

1
Beat whipped topping mix with the milk. Add pudding mix and beat for 2 minutes. Fold in nuts and coconut. Spread on cooled Pistachio Cake. Keep refrigerated.
.

Tags:

fillings
Nuts
frostings

Yield:

1.0 servings

Added:

Saturday, February 13, 2010 - 3:22am

Creator:

Anonymous

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