Italian Style -Golden Chicken Breast Nuggets!!!
Ingredients
3 lbs. chicken breast – cut into bite size nuggets
2 cups - Panko breading
2 cups flour
4 eggs – beaten
Vegetable oil – for frying
Preparation
1
Seasonings for the Panko:
2
½ tsp of each – or to your liking: Garlic powder, salt, black pepper, dried oregano and paprika.
3
Preparation:
4
Dip the chicken pieces first in the flour, then the egg wash and finally in the seasoned Panko.
5
Heat a large frying pan with about ½ inch of vegetable oil and place the prepared chicken pieces in the hot oil to fry. When the pieces are golden carefully turn them to finish cooking.
6
Place the cooked pieces on a paper towel to drain.
7
Garnish with lemon and Italian parsley.
.
About
These are a delicious meal or appetizer.
With Love,
Catherine
xo
Added:
Sunday, January 29, 2012 - 9:49am
