Suji Cookies
Ingredients
1/4 cup ghee or butter
1/2 cup self rising flour
1/4 cup semolina flour
1/4 cup castor sugar
Cherries - chopped; for decorating/pressed over the rolled balls.
Preparation
1
Except for cherries, combine all the ingredients.
2
Mix and compact it as dough.
3
Pinch a small bit and roll out.
4
Place on baking tray lined with baking paper.
5
Do the same with the balance of the dough.
6
Press cherry on top.
7
Bake at 160C for 20 minutes or till cookies are golden yellow.
.
About
nice crunch on top with a buttery sweet aroma.
Yield:
For 8-10 people
Added:
Wednesday, January 22, 2014 - 6:30am
