Summer Greek Tomato Cucumber Salad
Ingredients
4 lg vine-ripened tomatoes, chopped
2 med seedless cucumbers, cut into chunks
1 small red onion, peeled and chopped
2 Tbsp fresh cilantro, finely chopped
4 oz. low fat feta, crumbled
2 cloves garlic, minced
2 Tbsp fresh or dried oregano
2 Tbsp fresh lemon juice
1 Tbsp extra virgin olive oil
2/3 cup pitted black olives
Sea salt & freshly black pepper
Preparation
1
Place first six ingredients in a bowl. Sprinkle with oregano.
2
Drizzle with lemon juice and olive oil.
3
Add olives and toss gently.
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About
What says "summer" more than a vine-ripened tomato, cucumber salad?
Added:
Friday, June 6, 2014 - 9:51am