Caramel custard cheesecake eggless

Error message

Strict warning: Non-static method flag_flag::factory_by_row() should not be called statically in flag_flag::factory_by_row() (line 1553 of /var/www/html/sites/all/modules/flag/flag.module).
Strict warning: Non-static method flag_flag::factory_by_row() should not be called statically in flag_flag::factory_by_row() (line 1553 of /var/www/html/sites/all/modules/flag/flag.module).

Ingredients

Caramel

1/4 cup sugar

Filling

300 gms full fat, thick hung yoghurt (can use greek yoghurt) or cream cheese (i have used yoghurt for this recipe. You will need approximately 400 gms of regular yoghurt to create 300 gms of thick hung yoghurt)

1 tablespoon lemon juice

200 ml condensed milk (sweetened. In case use unsweetened, add 4 tablespoons of sugar to the recipe)

1 tsp vanilla essence