Everything Bagel Soft Pretzels
Ingredients
Everything Bagel Seasoning
4 tsp each:
dried Garlic Flakes
dried minced onion flakes
poppy seeds
sesame seeds
2 tsp kosher salt
Another option would be to just use Pretzel Salt
Pretzels
1½ cups warm (110 to 115 degrees F) water
1 tablespoon sugar
2 teaspoons kosher salt
1 package active dry yeast
4½ cups all-purpose flour
2 ounces unsalted butter, melted
Vegetable oil, for greasing
10 cups water
⅔ cup baking soda
Egg wash: 1 large egg yolk beaten with 1 tablespoon water
Preparation
1
Visit Oat&Sesame.com for the whole recipe!
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About
Imagine soft home-baked pretzels piping hot out of the oven. Topped with your favorite everything bagel seasonings! Make a sandwich, dip it, twist them, bite them. Just get them in your mouth!
Yield:
8 large pretzels or lots of mini bites
Added:
Wednesday, May 25, 2016 - 11:51am
