Kelsey Ganes
A recent graduate of the University of Washington, Kelsey has been a foodie since she first picked up a cookbook at the ripe old age of 9. When she is not experimenting in the kitchen or tracking down Seattle's coolest new restaurant, she is behind the lens of a Canon dSLR, photographing everything that crosses her path.
Blog
Posts by Kelsey Ganes
October 13, 2011
Want to terrify your guests this Halloween? Say no more - this creepiest ever (gluten free!) panna cotta eyeball recipe is disgustingly delicious! Creamy coconut panna cotta with a kiwi "iris...
October 12, 2011
It's a regular pumpkin patch here these days! From cheesecake to muffins, donuts, granola/muesli, pie and more, Foodista has it all -- and with literally dozens of gluten free options! Here are a...
October 12, 2011
You've carved up your pumpkin, leaving a nice pile of sticky, slimy "guts" on the countertop. What do you do? In minutes, you can have a super healthy and allergy friendly snack that...
October 12, 2011
If you follow Hip Hop master/marketing guru Diddy on Twitter, then you are well aware that he is Cîroc Vodka's celebrity spokesman. According to Diddy, "I'm not just a...
October 11, 2011
You may not readily associate 'gingergread' and 'Halloween' but after reading these recipes, I know you will! Create creepy haunted houses, scary skeleton men and so much more using...
October 11, 2011
Prepare to be scared out of your mind -- by how easy these gluten free Halloween treats are! We have a definite haunted house theme going on -- airy, light as feather ghosts, witches' hats and...
October 11, 2011
For anyone with food allergies, or with kids who have food allergies, you know that Halloween can be a truly scary time. Food is handed out left and right, with little concern for health and...
October 10, 2011
(Gluten free) ice cream sandwiches? In October? Yep. You may think I'm crazy, but I'm not as attached to the forecast as most people and now seems like just as good a time as any to write...
October 10, 2011
Lingonberries (sometimes known as cowberries) are a red, sour berry native to northern Eurasia. A classic ingredient in Swedish cooking, lingonberries are often made into a sweet-tart jam or a bright...
October 10, 2011
Want to do something different with your pumpkins this year? Don't feel like going through the process of cutting, hollowing and carving? This DIY project is for you. This quick and easy project...
October 9, 2011
Ever looked at an amazing cake and wondered "How do they make those flowers?!" While frosting and fondant are the top edible choices, what about chocolate? Yes, chocolate. Here is a quick...
October 9, 2011
Roasting is hands-down one of my favorite ways to prepare vegetables -- and now, fruits! Delicious fresh fruit takes on a whole new persona when roasted until caramelized, tender and to-die-for....
October 9, 2011
Looking for the best GFCF (gluten free and dairy free) pumpkin recipes around? Well here it is! Just in time for Sunday afternoon baking, here is a collection of some of my favorite GFCF recipes....
October 8, 2011
Entertaining this Halloween? Not impressed by a smorgasbord of sweets? Here is the answer to all of your gluten free recipe prayers! This All Hallow's Eve, whip up any of these quick and easy...
October 8, 2011
Whether you're naturally blonde/brunette/auburn or you chemically enhance your color, Kara Baskin shares 3 quick and easy tips for boosting your color - naturally! Each recipe is beyond easy,...
October 8, 2011
Now you can curl up with a zero calorie version of your favorite breakfast treat! These super cute (and easy!) felt Krispy Kreme-style doughntus are easy to make, easy to love and won't do the...
October 7, 2011
Get ready for trick or treating fun with these super spooky (and gluten free!) marshmallow and hot chocolate recipes! Fight off the post trick-or-treating chill with pumpkin spice hot cocoa and...
October 7, 2011
Halloween is just around the corner, and I know I'm not alone in my search for the Perfect Pumpkin. I have grand designs for my doorstep each year, centering around a glorious pumpkin to carve,...
October 7, 2011
Happy Friday! This week's roundup features a great selection of fall's favorite recipes! From apple cider to pumpkin pie, coconut and cinnamon, these recipes have it all! Dairy free or GFCF?...
October 6, 2011
Around the country this week, hundreds of orchards are gearing up for apple season - whether the harvest is just beginning or is in full swing, farm-fresh apples are a sure sign of autumn. From...
October 6, 2011
Perfect for grocery shopping at the supermarket, farmer's market or even collecting from your own garden, these super simple and stylish homemade produce bags are just as easy as they are eco-...
October 6, 2011
Warm, fluffy pumpkin pancakes stacked high, drizzled with maple syrup and a pad of butter-- all of fall's favorite flavors on a single plate, making these 3 gluten free and dairy free (GFCF)...
October 5, 2011
Are you statriotic? You will be now! These super cool state shaped cutting boards are made from renewable bamboo and will make you proud to be an Alaskan, Washingtonian, Hawaiian or even Long...
October 5, 2011
Today, more than 960,000 Americans will celebrate their birthday, according to a recent survey. More Americans were born on October 5th than any other day of the year, overtaking October 16th as the...
October 5, 2011
Queso Blanco is possibly one of the most addicting foods for those of us with a "salt" tooth -- and it's naturally gluten free, too! A simple combination of cheese, spices and milk to...
