Easy Chocolate Peanut Butter Clusters

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Ingredients

10 ounces dry roasted salted peanuts
24 ounces chocolate almond bark
10 ounces semisweet chocolate morsels
1/2 cup smooth peanut butter

Preparation

1
Place all ingredients in a double boiler over medium-high heat.
2
Stir until all chocolate and peanut butter is melted.
3
Cover a baking sheet with wax paper
4
Drop by tablespoon onto paper and chill in refrigerator.
.

Tags:

Chocolate
Sweets
Dessert

Yield:

50 pieces

Added:

Tuesday, March 8, 2011 - 1:32am

Creator:

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