Raspberry Dark Chocolate Bark
Ingredients
200g dark chocolate
freeze dried raspberries (about 1 cup)
Preparation
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1. Break the chocolate into pieces and melt in a bain-marie while stirring.
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2. Alternatively, you can also put the broken pieces of chocolate in a bolt and melt in the microwave.
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3. Pour melted chocolate on a baking tray or flat surface lined with parchment paper.
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4. Sprinkle the raspberries on top of the melted chocolate and gently push them down with your palm.
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5. Let the chocolate cool and harden then break them into large pieces.
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6. Wrap them nicely with some tissue paper and place in a box.
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7. Then tie a ribbon around the box and present as a gift.
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About
Very easy to make chocolate bark for parties, gifts or a treat.
Added:
Monday, January 13, 2014 - 8:08am
