Homemade Kiwi Wine
Ingredients
Preparation
1
Peel kiwi, mash with thawed grapes, put sugar into carboy, dissolve completely, add mashed fruit, grape concentrate, water (about 4 gallons) and yeast.
2
Ferment as usual. This is just the first racking taste and I added 5 more pounds sugar as I like a sweet wine
.
Yield:
1.0 servings
Added:
Thursday, December 3, 2009 - 4:28am
