Peach Ginger Salsa

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Ingredients

1 cup Cubed peaches (about 2)
1 cup Cubed seeded tomato about 3
1/4 cup Sliced green onions
2 teaspoons Sugar
2 teaspoons Cider vinegar
1 teaspoon Minced peeled fresh ginger
1/8 teaspoon Salt
Dash of fresh ground pepper

Preparation

1
Combine all ingredients and stir well. Chill
2
Serve over poultry, pork or fish.
.

Tags:

Fruit
canning
salsa
vegetable

Yield:

2.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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