Megan's Key Lime Pie
Ingredients
4 large egg yolks
14 oz can sweetened condensed milk
1/2 cup fresh lime juice
2 teaspoons lime zest
1 cup whipping cream
1/4 cup sugar
Graham cracker crust
Preparation
1
Preheat oven to 350 degrees
2
In large bowl, beat the egg yolks for 1 minute
3
Add sweetened condensed milk and 1/2 the lime juice
4
Whisk until blended
5
Add remaining lime juice and all of the lime zest
6
Mix together
7
Pour into pie crust
8
Bake for 12 minutes
9
Let pie cool completely
10
Mix whipping cream and sugar until fluffy
11
Spread over pie
.
About
Yummy key lime pie!
Yield:
8 slices
Added:
Wednesday, April 25, 2012 - 9:49am
