Cream and Honey Caramel Sauce

Ingredients

20 grams honey
20 cloves whipping cream
90 grams sugar

Preparation

1
In a sauce pan on medium heat boil cream
2
In a second saucepan over medium heat melt honey and add sugar little by little stirring constantly until you obtain a nice golden caramel
3
Pour in the cream and stir
.

About

the honey flavor gives that caramel sauce an amazingly addictive taste

Yield:

1 small jar

Added:

Tuesday, April 19, 2011 - 2:12pm

Creator:

frog in the c...

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