Healthy Tuna Salad

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Ingredients

1 gram can 170 Albacore Chunk Light Tuna in Water
1 green onion, finely chopped
1/2 green chilly, finely chopped
4 tablespoons chopped cilantro
1 stalk celery, finely diced
1/2 an apple, finely diced
1/4 cup lime juice
1 teaspoon low sodium soy sauce
1 teaspoon finely minced garlic
1 teaspoon finely minced Ginger
2 cups of arugula and spinach mix
2 Campari tomatoes, cut into sixths
3 radishes, finely sliced
10 slices cucumber

Preparation

1
Lightly toss the first six ingredients together, carefully so the tuna is still a bit chunky.
2
Mix the next four ingredients well (lime juice to ginger).
3
Toss the arugula, tomatoes, radishes and cucumbers. Divide into two servings, if you please. Scoop the tuna mix evenly over the salad portions.
4
Evenly pour the lime juice dressing over the tuna and salad portions.
5
Enjoy.
6
Note: 170g Albacore Chunk Light Tuna in Water drained weight is around 120g, which is higher than Canada's Food Guide recommended portion size for protein (75g). http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/track-suivi/index-eng.php
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About

Sodium is as much of a culprit in maintaining health as is bad fats.

Tags:

healthy
diabetic
gluten free
lunch
low sodium
tuna

Yield:

2

Added:

Thursday, September 30, 2010 - 10:17am

Creator:

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