Fools Toffee
Ingredients
40 saltine crackers
1 cup butter
1 cup brown sugar
1 package chocolate chips
1 cup nuts or broken candies to sprinkle on top
Preparation
1
Line a cookie sheet with foil and spray lightly with non-stick spray
2
Cover the entire cookie sheet with saltines
3
In a sauce pan, combine the brown sugar and butter
4
Heat to a boil and stir the entire time. Start timing when sugar/butter begins to boil
5
Boil for 3 minutes, continuing to stir
6
Pour boiling hot sugar mixture over the crackers
7
Bake in oven at 350 for 14 minutes
8
Remove from oven and sprinkle chocolate chips over all
9
Spread chocolate over hot sugar
10
Sprinkle with nuts (or other candy topping if you choose)
11
Refrigerate until cold and break into bite sized pieces.
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About
This is such an easy candy to make. It is also one of the most delicious candies that will ever come out of your kitchen! Be wary of the hot sugar though, you will be working with it boiling hot.
Other Names:
Toffee, fool's toffee
Added:
Friday, December 9, 2011 - 10:09pm
