Baked Cinnamon Apple with Ice Cream
Ingredients
1 lb red delicious apple, cored and sliced
1/4 cup unsalted butter
1/2 cup brown sugar
1 tbsp cinnamon
Preparation
1
Preheat oven to 425F. Remove cores from apples and cut them into slices.
2
In a saucepan, melt butter over medium heat; whisk in brown sugar until smoothie. Combine apple slices with the mixture.
3
Place apple sliced in a 9x13" baking dish in a single layer. Top with cinnamon and bake for 25-30 minutes until apples are soft and dark brown.
4
Serve over your favorite ice cream with the sauce. Enjoy!
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About
A super easy cinnamon apple recipe that only requires 4 ingredients and 10 minutes of hands-on time. It’s wonderful to serve with ice creams.
Yield:
4 servings
Added:
Sunday, February 19, 2017 - 6:08pm
