Margarita Pies

Photo: flickr user revjim5000

Ingredients

3 cups small pretzels ground

1 cup butter or margarine melted

1 unflavored gelatin

1 cup liquid margarita mixer divi

2 cans sweetened condensed milk

1 cup tequila

5 tablespoons orange flavored liqueur

2 dshs green food coloring

Preparation

In a small bowl. Press crumb mixture into bottom and up sides of 2 - 8 inch pie pans. Place in refrigerator to chill. In a microwave-safe measuring cup, sprinkle unflavored gelatin over 1/4 cup margarita mixer.

Let mixture stand 2 minutes. Microwave on high power 40 seconds; stir thoroughly. Allow to stand 2 minutes or until gelatin is completely dissolved. In a large bowl, combine gelatin mixture, remaining 3/4 cup margarita mixer, condensed milk, tequila, liqueur, and food coloring until well blended and smooth. Divide filling equally between crusts; chill until firm. Cover and refrigerate.

Taste.