Baked Macaroni

Ingredients

2 cups milk
8 oz. cheddar cheese – shredded
3 tablespoons of butter
2 stalks celery – chopped
1 bunch of scallions – chopped
1 cup of parmesan cheese
Dashes of black pepper
Dashes of chili powder
1 lb. of your favorite macaroni

Preparation

1
Preheat Oven 300 degrees:
2
Heat 2 tablespoon of butter in a sauce pot. Add the chopped celery and the scallions.
3
Add the milk and let the milk heat a bit. Add the cheddar cheese and the parmesan cheese.
4
Cook the macaroni as directed and drain.
5
Butter a baking dish. Add the macaroni and pour the milk and cheese mixture into the macaroni and toss.
6
Top with a little butter, more grated parmesan cheese, dashes of black pepper and a dash of chili powder.
7
Bake 30-35 minutes.
8
This is a nice side dish for any night of the week.
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About

This is a nice Friday night dinner.

Added:

Saturday, August 25, 2012 - 11:42am

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