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Nutella Powder
Photo: flickr user
Magic Madzik
Ingredients
120 grams
Nutella
80 grams
tapioca
maltodextrin
Preparation
1
Combine ingredients in a food processor.
2
Process until the mixture has the texture of soil.
3
Pass mixture through a fine-meshed sieve to lighten its texture.
4
Store
in a
cool
dry
place until ready to
serve.
Tools
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About
The same favorite chocolate spread in powder form.
Yield:
4 servings
Added:
Thursday, December 10, 2009 - 4:08pm
Creator:
Yuna Wu
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