How To Make Cheese Coriander Paratha
Photo: Naiya Sheth
Ingredients
1 cup Grated cheese:
1/2 cup Chopped coriander:
2 cups Whole wheat flour:
Salt to taste
Milk for making dough
2 Chat masalo: tea spoon
Preparation
1
2
Mix cheese, green chillies and chat masalo in another bowl.
3
Make a roti from dough and spread cheese mixture over it. Cover it with another roti.
4
Repeat the process for rest.
5
Fry parathas in ghee or butter in a tavi.
6
Serve hot and yummy cheese coriander paratha with coriander chutney or tomato sauce.
7
You can use ½ cup grated cheese and ½ cup grated cottage cheese also.
Tools
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About
Generally children don’t like to have parathas. So here it’s a new recipe for delicious, cheese parathas. It contains coriander also so full of fun, calcium and proteins.
Yield:
6 person
Added:
Tuesday, June 7, 2011 - 3:25am