Ffwd: Almond-Orange Tuiles
Ingredients
1/4 cup sugar
1/8 cup Orange Vanilla Sugar
1 cup Almond Flour
1/8 cup Brown Rice Flour
1/4 cup Earth Balance (soy butter)
3 1/2 tbsp orange juice
Preparation
1
Combine flours and sugars.
2
Fold in orange juice and melted butter.
3
Cover dough with plastic wrap and chill overnight.
4
When you are ready to bake the cookies, preheat oven to 325f.
5
Scoop out dough by the teaspoon and roll into balls.
6
Arrange on parchment lined cookie sheets, leaving 2"inches between each ball.
7
Bake 1 sheet at a time for 10 to 12 minutes, rotating the sheet 1/2 way through the baking period.
8
Remove from the oven and allow to cool for a minute.
9
Using a spatula, transfer the delicate cookie to a wine bottle or rolling pin. Allow to sit until cooled.
10
This step gives the cookie their curved shape.
.
About
Named after the curved roof tiles of Provence, this simple, pretty and delicate option is a delicious addition to any holiday cookie plate.
Added:
Sunday, March 29, 2015 - 8:54am
