Whiskey Sausage


Photo: flickr user Mike_fleming
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Ingredients

5 pounds Keilbasa sausage 2" pieces
2 cups brown sugar
2 cups ketchup
4 ounces whiskey

Preparation

1
Mix sugar, ketchup and whiskey. In a crock pot, layer with sausage, sauce, sausage, sauce, etc. Cook overnight on low

Tools

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Tags:

casserole
meats
hot
appetizers
luncheon
alcoholic
pork
crockpot

Yield:

4.0 servings

Added:

Sunday, February 14, 2010 - 9:51am

Creator:

Anonymous

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