Microwave Western Omelet
Ingredients
eggs
peppers
onions
ham
cheese
Preparation
1
Spray the inside of the omelet maker with non-stick cooking spray.
2
Add the red peppers, onion, and diced ham. Close the omelet maker.
3
Place into the microwave and microwave for 1 minute. My microwave is 900w and I did it on high. The peppers and onions will still have a slight crunch to them. Remove from the omelet maker and place into a bowl.
4
Add the 3 eggs and milk into the omelet maker. Using a fork, whisk until thoroughly incorporated.
5
Keep the omelet maker open. Place into the microwave and microwave for 4 minutes 30 seconds. Check it at 4 minutes to see if all of the eggs are cooked. If they are, don't bother with the extra 30 seconds.
6
Add 1 slice of cheese, the steamed red peppers, onions, and ham.
7
Fold the omelet over. You can microwave for 10 seconds to melt the cheese if needed.
8
Add the last slice of american cheese to the top of the omelet and let melt. Place on the plate and serve.
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About
Microwave Western Omelet - easy microwave western omelets loaded with red peppers, onions, and ham.
Added:
Monday, March 20, 2017 - 2:18pm