White Russian Mini Trifle Dessert
Ingredients
1 Ounce Vanilla Sponge Cake
1/2 Ounce Vodka
1/4 Cup Kahlua Pudding
1/4 Cup Whipped Cream
Chocolate (optional)
Preparation
1
Cut Cake into small squares and place at the bottom of a martini glass
2
Soak vodka into the cake for 2 minutes
3
Add Layer of Kahlua Pudding
4
Top With Whipped Cream
5
Sprinkle Chocolate on top
6
Serve!
7
For Kahlua Pudding:
8
Make a package of Instant Vanilla Pudding per box, EXCEPT replace 1/4 cup of the Milk with Kahlua
.
About
Let’s mash up trifle desserts and a White Russian cocktail! These White Russian Mini Trifles are great boozy adult desserts with the spirit of the classic cocktail
Yield:
1 Dessert
Added:
Monday, October 22, 2018 - 5:18pm
