Cool Cucumber Salad
Ingredients
2 tablespoons white wine vinegar
2 teaspoons rice vinegar
2 teaspoons splenda
2 tablespoons crumbled feta cheese
1 Large zip lock bag
Preparation
1
2
In a medium bowl, mix the remaining ingredients.
3
Place the cucumber ribbons and dressing into a large plastic zip lock bag and chill in the refrigerator for at least one hour.
4
Pour into a serving bowl.
5
Bon Appetite & always keep it cajunlicious!
Tools
.
Yield:
6 servings
Added:
Sunday, April 24, 2011 - 6:46am
Comments
April 24, 2011
This sounds great to go along side the bbqs we are currently having this week. Can I substitute the splenda for sugar or perhaps some honey? thanks
April 24, 2011
Andrea, you absolutely can, I would recommend sugar since the taste will be the most similar.