Barbequed Pork Tenderloins With Soy Orange Glaze

Photo: Cindy Mulligan

Ingredients

For Marinade:

cup ¼ olive oil

cup ¼ orange juice

cup brown sugar

2 crushed garlic cloves

2 Tbls lemon juice

3 Tbls soy sauce

1 package Pork Tenderloins (usually yields two pieces of pork)

Preparation

Combine all of the marinade ingredients in a bowl or blender. Mix well. Put Pork Tenderloins in a zip lock bag. Pour marinade over the tenderloins. Place in refrigerator; marinade 3 hours – overnight.

Preheat BBQ/grill. Remove tenderloins from marinade; shake excess marinade into bag. Pour marinade into saucepan. Cook tenderloins on BBQ 6 minutes – turn to other side and cook for additional 6 minutes. Test meat for doneness.

While tenderloins are grilling, bring marinade to a boil in saucepan. Reduce by half.

Slice tenderloins; drizzle glaze over top.

Tools

Place your ad here
Loading...

About

We really enjoy Pork Tenderloins. I try to find new and interesting ways to prepare them - so that we don't get bored with them. I think I created a tasty marinade in this recipe which is then used as a glaze for the finished pork. Hope you like it too!