Hot Water Sponge Cake


Photo: flickr user US Army Africa
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Ingredients

4 Eggs
1 1/2 cups sugar
1/2 cup boiling water
1 1/2 cups flour
1/4 teaspoon baking powder
1 teaspoon vanilla
1 pch salt
4 Egg whites, stiff beaten
Beat egg yolks until very thick.
Add sugar gradually and continue beating.
Add boiling water. Mix well.

Preparation

1
Sift flour, salt and baking powder together. Add to egg yolk mixture.
2
Mix until smooth.
3
Add vanilla. Mix well.
4
Fold in egg whites.
5
Bake in greased cake pan, tube pan, deep spring form cake pan or loaf pan at 325 degrees for 1 hour.

Tools

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Tags:

Cake

Yield:

1.0 servings

Added:

Saturday, December 19, 2009 - 10:52pm

Creator:

Anonymous

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