Fluffy Baked Potato

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Photo: flickr user turtlemom4bacon
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Ingredients

1 medium-sized Potato, for baking
2 tablespoons Neufchatel cheese
Snipped chives or dried chives

Preparation

1
Preheat oven at 350 degrees.
2
Scrub potato thoroughly and use fork tines to prick into the potato.
3
Put it in the oven and bake for about an hour or until the potato is done.
4
Cut the potato in half, lengthwise.
5
Scoop out the insides of the potato with a spoon and mash; return mashed potato to shell.
6
Beat the Neufchatel cheese lightly; spoon cheese atop potato.
7
Sprinkle tops of potatoes with snipped chives.

Tools

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Tags:

baked potato

Yield:

2.0 servings

Added:

Wednesday, January 27, 2010 - 7:34am

Creator:

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